System Advantages
- Proven history in EPA inspected applications
- No disposable media to replace or to clean
- Minimal maintenance
- Constant exhaust volume for maintaining velocity in ductwork
- Very high efficiency in most applications
- Eliminates cooking oil on roof surface
- Balanced air flow to minimize cooling of cook zone
- Guaranteed results with proper testing
- Qualifies as fire break with optional equipment
- Oil laden exhaust mixes with a fine water spray
- Special fan blade design and centrifugal force directs heavy water to water cone
- Slurry drains through chambers while air is exhausted
- Environmentally friendly
Requirements
- ½ to 1 GPM water per 1,000 CFM exhaust flow
- Footprint similar to traditional exhaust fan